An Escorted Culinary Adventure and Cruise around Japan

Hosted by Andrew Zimmern

July 27 – August 7, 2026 | 12 Nights | 13 Days

​

Japan is one of the most extraordinary food cultures on Earth—and this summer, Andrew Zimmern invites you to experience it the way he loves it most: up close, immersive, and deeply personal.

This exclusive, escorted journey blends luxury travel, once-in-a-lifetime food experiences, and an elegant voyage aboard Mitsui Ocean Fuji. Guests will spend seven unforgettable days with 4-time James Beard Award Winner, Andrew Zimmern, in Tokyo and aboard the ship before continuing north to Japan’s legendary summer festivals. This isn’t just tourism. This is total immersion.

Price: $17,500.00